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In the news
Below are news articles in which Chef Radhika Khandelwal and her work have been featured.
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100+ Shortlisted Bars
Nov 4, 2022
30bestbarsindia.in
2022 Sustainable Gastronomy Day Celebration Spotlights Chefs and Startups Who Are Tackling Food Waste
Nov 4, 2022
world-food-forum.org
From pursuing a hair dressing course to becoming a popular chef, Radhika Khandelwal has come a long way
Nov 4, 2022
indiatoday.in
On the move for the love of food
Nov 4, 2022
newindianexpress.com
INTERVIEW – Radhika Khandelwal (Chef & Owner – Fig & Maple) | #Lockdown21
Nov 4, 2022
soundcloud.com
Summer and Sustainability with Chef Radhika Khandelwal
Nov 4, 2022
zeezest.com
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At Fig & Maple Goa, expect warm sunshine and bimli-laced cocktails
Nov 1, 2022
cntraveller.in
Eat root to tip: How chefs make the everyday exotic
Jun 26, 2022
indianexpress.com
Sustainability at the dinner table | TEDx Shiv Nadar University
Jun 14, 2022
youtube.com
This Popular Restaurant In Delhi’s GK 2 Is Delivering Free Meals To COVID Affected Families
May 18, 2021
curlytales.com
Conversations with Indulge – Ravish Bhavnani – Indulge India
Jun 21, 2020
How I pivoted my restaurant in Delhi to survive the COVID 19 crisis
Jun 19, 2020
qz.com
She Changes Her Restaurant’s Menu Every Month, and Patrons Love It
Feb 20, 2020
entrepreneur.com
ICW – Radhika Khandelwal
Jan 15, 2019
youtube.com
The Tastemakers: Radhika Khandelwal On What Makes Beetroot A Dish-Elevating Ingredient
Jul 25, 2018
vervemagazine.in
Radhika Khandelwal On Enchanting Delhi With Fig & Maple Magic – The Ideas Lab
May 27, 2017
theideaslab.com